This post summarizes key statistics on Food Servers, Nonrestaurant using nationally representative data. These statistics include education attainment distributions, income over the career, most common majors, and more.
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Income Over Career
This chart provides the median income by age for Food Servers, Nonrestaurant.
Ten Most Common Industries
| Share | Income | Industry |
|---|---|---|
| 19.20 | 28,630 | Hospitals |
| 12.90 | 16,479 | Eating and drinking places |
| 12.70 | 15,878 | Residential care facilities, without nursing |
| 9.80 | 27,009 | Hotels and motels |
| 9.60 | 16,637 | Elementary and secondary schools |
| 9.40 | 20,599 | Miscellaneous entertainment and recreation services |
| 8.10 | 21,434 | Nursing and personal care facilities |
| 2.20 | 15,557 | Grocery stores |
| 1.50 | 7,330 | Colleges and universities |
| 1.30 | 12,358 | Real estate, including real estate-insurance offices |
This table highlights the top industries people working as Food Servers, Nonrestaurant work in, and how much they earn in each industry.
Education Distribution
This chart shows the maximal educational attainment of people working as Food Servers, Nonrestaurant. Its meant to give a sense of the credentials required to work in this Occupation.
Ten Most Common Majors
This table highlights the top majors people working as Food Servers, Nonrestaurant received, and how earnings vary by major.
Weekly Hours Distribution
This chart shows the distribution of typical weekly work hours of people working as Food Servers, Nonrestaurant. Its meant to provide a sense of the work-life balance one should expect from this Occupation.
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